Virtual Tour of the National Gallery of Ireland

Explore the wonders of the National Gallery of Ireland’s collection, and take a leisurely stroll around our beautiful galleries from the comfort of your own home in the first in a series of virtual tours. Our physical buildings may be temporarily closed, but you can transport yourself behind our walls by taking a virtual tour of our […]

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Magical Musicals & Fantastic Theatre From Your Sofa

Stages around the world have lowered their red curtains, their orchestras silenced, their actors resting at home. Yet access to grand theatres has never been more democratic, with easy-to-access performances filmed and streamed online. Brown’s Hotel sits within easy reach of London’s West End and the attendant theatres and the cultural aesthetic is at the […]

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Discover the Taste of Indonesia by Chef Benjamin Cross Aboard Aqua Blu

Join Australian Chef, farm-to-table and Balinese Restaurateur extraordinaire Benjamin Cross as he opens his kitchen for a Modern Indonesian Cuisine Masterclass. At this stage, Chef Ben Cross in #CookingWithAqua would bring fuss-free recipe right to your home. As Consulting Chef for Aqua Blu, chef Ben Cross’s quarantine-friendly session will take you through the basics of […]

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Experience The Wildlife of Galapagos by Quasar Expeditions

The Galápagos Islands part of the Republic of Ecuador, are an archipelago of volcanic islands distributed on either side of the equator in the Pacific Ocean surrounding the centre of the Western Hemisphere Ocean. 97% of The Galapagos Archipelago is a National Park and only 3% is inhabited by humans. Considering that 10 of the 13 major […]

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The Buddha-Bar Monte-Carlo Bubble Wap

The Deep Red Bubble Wap is a sweet, delicate blend of prestige and charm. It is a cocktail which nods to both the past and the present, with a colour that reflects the warm, merry tones of the current Buddha-Bar Monte-Carlo and pays homage to its glorious predecessor, the old Cabaret de Monte-Carlo. THE DEEP […]

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Healthy & Delicious Recipes from Michelin Chef Marcel Ravin

Enjoying “Happy Hour” doesn’t necessarily have to mean packing on the pounds. Chef Marcel Ravin is here with a few great ideas for you to enjoy guilt-free during your next drinks session! There are both sweet and savoury options to choose from, all of which are light, delicious, and make perfect finger food. Recipes are […]

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Spicy Beef Fillet by COYA Monte-Carlo

While waiting to share moments back together at COYA Monte-Carlo, discover all the flavors and exoticism of your favorite restaurant at home with the recipe for our Lomo de Res (spicy beef), one of our signature dishes. Take care and indulge yourself! SPICY BEEF FILLET Ingredients 450g fillet of beef (28 days dry aged) Spicy […]

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Pasta Alla Elizabeth Taylor by Belmond Resorts

“I found my love in Portofino” crooned the singer Fred Buscaglione in the 1950s. We don’t blame him: with its pastel-hued buildings and sun-drenched harbour, Portofino certainly possesses a romantic charm. At this glamorous Italian resort, one of the most infamous marriages in history began. On the wisteria-clad terrace of one of Belmond Hotel Splendido’s […]

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Peruvian Ceviche Masterclass by Aqua Expeditions

Join Aqua Expeditions and award-winning chef Pedro Miguel Schiaffino in the first Cooking Masterclass, bringing Peruvian flavors with an Amazonian twist. Learn how to make Chef Pedro’s signature Peruvian Ceviche and Pisco Sour recipe! About the Chef Pedro Schiaffino is chef/owner of Malabar and ÁmaZ, two of  Lima’s most cutting edge and innovative restaurants, and […]

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